October 2008 food feature

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Latest News

December 2008

Certified Angus Beef ® brand celebrates 30 years and record sales
It's not often a company celebrates a milestone anniversary and an all-time sales record in the same year. The Certified Angus Beef® brand, with sales of 634 million pounds this year, hit the highest mark in its 30-year history. The achievement was an 8.8% increase, or 51 million pounds more than 2007 sales.
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November 2008

Easy, elegant, exceptional entertaining
New York Strip Roast makes your holiday gathering memorable
The holiday season is filled with the delightful hustle and bustle of shopping, decorating and entertaining. Carving out time to share a special meal with cherished family and friends becomes a priority, and everyone wants those festive gatherings to be memorable.
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Jag's Steak & Seafood to host foster parenting fund-raiser Nov. 9
Five-course dinner to feature dishes introduced at James Beard House
Jag's Steak & Seafood will host a charity event Nov. 9 from 6-11 p.m. to raise funds for the "Everyday Heroes" foster parent recruitment campaign.

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October 2008

Cincinnati Chef Prepares 'Great Steak Celebration' in New York
James Beard House dinner honors 30 years of the Certified Angus Beef® brand
A team of six world-class chefs, including Chef Michelle Brown of Jag's Steak & Seafood in West Chester, celebrated the 30th anniversary of the Certified Angus Beef® brand with a gala dinner at New York City's famed James Beard House on Oct. 17. An audience of cattle producers, industry experts, culinarians and special guests enjoyed a six-course meal featuring the original brand of premium, fresh beef in every dish, from hors d'oeuvres to dessert.
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Certified Angus Beef ® brand hosts 'Great Steak Celebration'
Dinner at renowned James Beard House commemorates brand's 30th anniversary
A team of six world-class chefs, including Chef Jerry Weihbrecht of Zoë's Steak and Seafood in Virginia Beach, celebrated the 30th anniversary of the Certified Angus Beef® brand with a gala dinner at New York City's famed James Beard House on Oct. 17. An audience of cattle producers, industry experts, culinarians and special guests enjoyed a six-course meal featuring the original brand of premium, fresh beef in every dish, from hors d'oeuvres to dessert.
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Cleveland Chef Orchestrates 'Great Steak Celebration' in New York
James Beard House dinner honors 30 years of the Certified Angus Beef® brand
A team of six world-class chefs, led by local Chef Scott Popovic, celebrated the 30th anniversary of the Certified Angus Beef® brand with a gala dinner at New York City's famed James Beard House on Oct. 17. An audience of cattle producers, industry experts, culinarians and special guests enjoyed a six-course meal featuring the original brand of premium, fresh beef in every dish, from hors d'oeuvres to dessert.
Full article... PDF   DOC

Over $67,000 raised for Colvin Scholarship Fund
Loyal supporters raised $67,150 for the Colvin Scholarship Fund during the Certified Angus Beef® (CAB) brand's annual conference, Sept. 11-13, in Coeur d'Alene, Idaho.
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